Hospitality Mavericks Podcast

In this episode, we put together a strong panel with industry experts Peter Backman and Mark McGlinn to discuss the impact of the pandemic on the industry, what operators are doing to survive and thrive now and in the future, the fast evolution of delivery and digitalisation as well as some great advice for operators on how to bounce back.Key takeaways from this episode are:The current impact on the restaurant industryDelivery is changing and third party delivery platforms are losing momentumRemember we are a service business - not just-foodTechnology will be a big part of the futureHow the future of the industry looksLinks:https://www.foodonthemove.today/https://www.linkedin.com/in/ideaspeak/https://www.linkedin.com/in/peter-backman-38305a6/https://www.peterbackmanfs.com/https://software.vitamojo.comhttps://www.linkedin.com/company/vita-mojo-os/Mentions:DeliverooLeon RestaurantsPret A MangerSodexoCompass GroupThis podcast uses the following third-party services for analysis: Podcorn - https://podcorn.co